US$ 103.50
The alcoholic fermentation
The average age of the vines in these sites is now 40-years
Dark-fruited and leather-edged
This Shiraz finishes with a persistent length and is an absolute joy to drink
Here the vines have over 70 vintages behind them
Recolte Du Domaine Olivier Leflaive Meursault 1er Cru Blagny Sous le Dos d'Âne 2015 Size::6 Bottle Case The alcoholic fermentation"Allocation only, email wine@worldwine. com. au to secure allocation" The parcels are hand harvested and undergo alcoholic and malolactic fermentation in barrel. The Maison restricts the use of new oak to just 25% to retain vineyard character. The wines see on average 12 months in barrel before a gentle fining, blending and finally bottling. The wine will rest in bottle for 15 18 months prior to release.