Ravensworth Seven Months 2022 Size::6 Bottle Case The juice was fermented in

The juice was fermented in stainless steel to encourage primary fruity flavours and aromas and a specifically selected yeast was used to further promote varietal richness

The production philosophy is based with conviction on respect for nature and traditional techniques

then blended and aged six months in anforas

the right wine glass will seriously enhance your experience of a wine

Naturally fermented

Ravensworth Seven Months 2022 Size::6 Bottle Case The juice was fermented inWinemaker's Note Our OG amber wine. Based on the amazing romato wines of north east Italy. Home grown Pinot Gris, Gewrztraminer & Riesling, macerated in Tava anfora for seven months on skins then another year in large format foudre.